I have no idea how I managed to get my total to $38 this week! I love saving money while not skimping on flavor....
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The trick to the recipe is the SWEET POTATO and the BALSAMIC VINEGAR. I added them together on a whim and am so very happy I did. There is a tart yet sweet flavor to this dish that I have never tasted in any other. Sweet and Savory Vegetable Casserole with Rosemary Sage Dumplings...
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