I have no idea how I managed to get my total to $38 this week! I love saving money while not skimping on flavor....
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I am $8 over this week, but I feel like the recipes are worth it. There is a great mixture of hot comfort food and cool spring time fresh food. I found a new combination of flavors (mint and olives! who knew?) this week and also discovered a new cheese that tastes like bacon...
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I randomly found Jersey Girl Cooks while looking for recipe ideas. I love her Tortilla Soup recipe and wanted to share it with you. Jersey Girl Cooks Tortilla Soup Recipe Serves 4 Prep. Time: 10 minutes Cooking Time: 30 minutes Ingredients: 2 TBS olive oil 1 medium onion, finely chopped 2 large cloves garlic,...
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Almost every time I ask my husband what I should make for dinner his response it, “Mac and Cheese.” I am trying to come up with some unique ways to enjoy mac and cheese. This week I have decided to add Chicken and Corn to the mix. Chicken Corn Mac and Cheese Prep. Time:...
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Lightly Creamed Black Eyed Peas Can be Vegetarian: Remove bacon and use veggie stock Serves 4 Prep. Time:Â 5 minutes Cooking Time: 1 1/2 hours Ingredients: 1 20 oz. bag frozen black eye peas 2 slices bacon 4 cups of water or chicken or veggie stock 1 1/2 cups onions, chopped 1 TB pepper...
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Pork Steak with Apple Cider Vinaigrette and Mashed Orange and Lemon Sweet Potatoes Serves 4 Prep Time: 2 hours marinating + 15 minutes Cooking Time: 20 minutes Ingredients: 1/2 cup apple cider vinegar 1/2 cup water 1 TB ground cumin 1 clove garlic, chopped 2 pounds pork steak 2 ounces olive oil 1 cup...
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