Stuffed Bell Peppers
Slow Cooker Recipe
Serves 8
Ingredients:
8 large bell peppers
2 pounds ground beef, browned
1 large onion, chopped
1 cup rice, cooked
2 eggs, beaten
1/2 cup milk
1/2 cup ketchup
dash hot pepper sauce
2 ts salt
1/2 ts pepper
Directions:
1. Combine all ingredients except bell peppers. Gently pack mixture into peppers which have been capped and seeded. Place in greased slow cooker.
2. Cover. Cook on LOW 9-11 hours of HIGH 5-6 hours.
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